by David Renko » Sun Feb 27, 2011 6:59 pm
It was a nice restaurant, decorated with traditional Chinese art. The restaurant was also rather busy, but Renko began talking to the hostess in Chinese. After a couple more moments the hostess smiled grabbed some menus and lead them to a table, skipping the line of waiting people.
Renko pulled out a chair for Stephanie, the waitress set down two menus for them.
"Apparently the duck is particularly good today," Renko said once they were both seated, "But it depends on what kind of food you like, spicy, seafood, vegetarian..."